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Les Prémices

    The orangery of the castle, extended by a graceful veranda rotunda, serves as a backdrop to this large table.
    In a sleek, contemporary, serene and elegant style, with a high quality service and discretion. Terrace.
      Les Prémices
      12 bis rue Blaise-de-Montesquiou
      77780 Bourron-Marlotte
      The gourmet cuisine of Dominique Maes involves ingredients with exotic names to satisfy the palate. For each menu, the sommelier, Laurent Piro, proposes a formula associating food and wine.
      And don't forget the market menu that varies every two days or every day depending on the inspiration of the chef.

      Confort and services

      • Spoken languages :
        • French
      • Terrace
      • Toilets
      • Parking
      • Restaurant
      • Air conditioned restaurant
      • Fenced grounds
      • Shady grounds
      • Garden

      Opening periods

      Every day throughout the year.
      Closed Monday and Tuesday.
      Lunch : 12:00 to 14:00
      Diner : 19:00 to 21:00

      Closed Sunday evening.