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Le Bar'back

    In summer, of course, grilled dishes dominate. They remain on the menu in winter, but alongside dishes in sauce, which are much more in demand when the weather turns colder.
      18 Rue de la Corne
      77300 Fontainebleau
      • 09 53 70 69 64
            The great classics are still present, but certain types of meat or dishes in sauce are disappearing in favor of other choices. Tartare, too, has its own specificity: it's cut to order, with a knife, and the seasoning changes every week.
            Another special feature is that the bread comes from Dardonville, the potatoes are gâtinaises, and the beers come from local breweries. "I only try to offer the good stuff, I get my ice creams from Glassico and I try, when I can't use local products, to go to small producers". As for desserts, try the "homemade" crêpe Suzette and enjoy.

            Prestations, conforts et services

            • Langues parlées :
              • French
            • Terrace
            • Not accessible in a wheelchair

            Périodes d'ouverture

            Every day throughout the year between 12 pm and 12 am.
            Closed Monday, Tuesday and Sunday.

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